I have seen Cauliflower Pizza Crust all over and wanted to test it out before making it for my hubs (who is a diet controlled Type II diabetic and follows a low carb diet).  I figured it wouldn’t hurt for me to cut the carbs and get some veggies in at the same time either.

So, I tried this recipe from . (head over there for the recipe – I pretty much followed it without making changes!)

Verdict – It was okay, but with potential to be really good.  First, I used frozen cauliflower b/c that is all I had.  I would like to try this with fresh and compare.  I think leaving fresh cauliflower slightly under cooked would make for a better crust.  This is kind of like having a hash brown crust if that gives you an idea of consistency.  (But not crispy hash browns)  Also, I think I will try adding 2 eggs next time or you could add more cheese.  I spread my cauliflower mixture out too thin. I wanted it thin b/c I was hoping that would make it crispy, and the edges did get crispy, but it was also too thin in spots.  So I will know better next time about thickness (maybe a 1/2 inch is good? Not quite sure.)  The flavor of the crust was good.  It didn’t taste like a vegetable, which is always a plus 😉  So, bottom line – I will be making this again, with a few tweaks, and hopefully I can get the whole family to eat it (except Mr. Three, who can’t have eggs).  This only makes about a 12 inch crust, so keep that in mind as well. I will probably double it if I can get the hubs and girls to eat it.  They are not very anxious to try my “experiments”.  I can’t imagine why! 😉


If you take down some of the spices, this would make a good crust for a breakfast pizza too!

What are your Memorial Day plans? As of this moment…I have none.  However, I’m thinking maybe spending the weekend at my parents’, and maybe a ride down to the beach.  We will see how it goes.  First, of course, I wanted to have some menu ideas 🙂

I’m thinking….

If you have followed my blog for any length of time, you know that we love our cereal.  With 3 kids, it makes a convenient, quick breakfast or snack.  I have to admit that I eat cereal A LOT as well.  So with all this cereal eating going on, it makes sense to buy it in bulk.  I often shop at Sam’s Club, where you can buy everything supersized!  The disadvantage to buying in bulk however, is the packaging.  Sometimes, the boxes are large and cumbersome, and hard to find a place to store such large items.

The smart folks at have taken this into consideration!  They have managed to not only reduce package size, making it easier to use, more convenient to store, but also managed to INCREASE the amount of cereal you get at the same time! Winning 🙂

But don’t take my word for it, check out this video….

Pretty cool huh?

I can’t say I am super “green”, but I am trying to reduce our waste, increase the amounts we recycle, and use more environmentally friendly cleaning methods.  So it is really nice to know that while I am buying a product that my family loves, and each box we purchase contains more cereal (making it more friendly on the pocketbook), Cheerios has done their part by reducing packaging material by over 200,000 lbs- saving 1,000 trees and taking 130 Cheerios trucks of the road, decreasing CO2 emissions.  Awesome.


Is your family a Cheerios fan?  Would you like to win this mack daddy supply….

Okay, so I don’t do this often, but thought I would put out a request for a vote! Mo’Betta has been nominated for , and there are 10 days left to vote (and you can vote daily!)