Makin' it Mo'Betta - Trying to make each day a little bit better

Pfizer Pediatric Products Review & Giveaway

April 15, 2016April 16, 2016 Kim

The Pfizer Pediatric Platform products, information, and additional gift pack have been provided by Pfizer Consumer Healthcare. All thoughts and reviews are my own. I’m baaa-ack! I wanted to make sure to share with everyone this review of Pfizer Pediatric products and offer a giveaway to get you and your family through allergy & cold/flu

Slow-Cooker Hamburger Soup

February 9, 2016April 16, 2016 Kim

There is something comforting about a nice, hot bowl of soup. Even better when it requires little prep time and can be ready & waiting for you at dinner. This hamburger soup is very hearty, and my version is pretty low carb (so my diabetic hubby can have a huge bowl – this is his

Baked Sesame Chicken

January 26, 2016April 16, 2016 Kim

My New Year’s Resolution was to publish a blog post at least 3 days a week. FAIL. But hey, I’m here today & I have a pretty easy dinner to share. If you know me through the blog or in real life, you know that I have three kids that keep me running constantly from

Meat Lover’s Pizza Dip

January 20, 2016January 21, 2016 Kim

So, I heard there’s a big football game coming up pretty soon. And y’all know me, any excuse to make & eat party food. This pizza dip would be great for a Super Bowl party (or any party), for after school snacking, or you can go crazy and eat it for dinner (which is exactly

Truffle Fries

January 13, 2016January 13, 2016 Kim

Truffle fries. WHERE have you been all my life?! I’m forty…something…and have just recently tried them. And I owe it all to Lay’s potato chips. Seriously! You know how they’ve chosen ideas from people and made limited quantities of that flavor chip…then people vote on their favorites and it gets added to the potato chip

Vanilla Pound Cake with Cinnamon-Vanilla Cream Glaze

January 11, 2016January 29, 2016 Kim

I know it’s taboo to post sugar the first week of the new year, with everyone on the diet train and all, but since it’s the SECOND week in January…I think we all deserve a treat for making it this far. Am I right, or am I right?! First, I have to admit that I’m

Loaded Cauliflower Casserole

January 8, 2016January 7, 2016 Kim

For those of you watching your carb intake, cauliflower can be used as a decent substitute for potatoes in some dishes. I say ‘decent’ because I don’t really like cauliflower but have been successful (and sometimes not so successful) in using it in the place of potatoes for a low carb side dish and my favorite

Loose Meat Sandwiches

January 6, 2016January 6, 2016 Kim

So, if you’re all like ‘loose…whaaat?’ Then I’m with ya. That was my first response when I saw it a while back on Pinterest. Being the Southern gal I am, loose meat is not something I’ve heard of or eaten before, and honestly, it doesn’t sound all that appetizing. But neither does Dump Cake or

2015 – a look back

January 4, 2016 Kim

Wow. Just wow. Where did the year go?! It flew by so fast, and I have to say, I’m kinda glad to have it behind me. I’m grateful to have made it through another year, but it has been a sad one. Cancer reared it’s ugly head on more than one occasion and we lost

Bahamas

Basil and Tomatoes

My babies

German Chocolate Cake

Daddy's Roses

Chocolate Covered Strawberry Pizza

Bahamas

Blueberry Lemon Coffee Cake

Sunset

Pumpkin Spice Granola

Orange Liqueur Muffins

Black Bean Brownies

God Bless America

Homemade Peanut Butter Eggs

Pumpkin Pie Millet Porridge

Graduation Oreo Truffles

My girls

Banana Bread

Kit Kat Cake

Boston Cream Poke Cake

Brown Sugar & Balsamic Glazed Pork Loin {Crock-Pot}