2-ingredient Apple Angel Food Cake

Yes, it can be done! Another tested 2 ingredient recipe that turned out oh so tasty! You may remember that I have already tried the 2 ingredient brownies, which were quite good.  I have also made the 2 ingredient lemon bars, but my pics were lost on my crashed computer.  They were also pretty good. So now….the 2 ingredient apple cake!
SO EASY!

Apple Angel Food Cake

1 can pie filling (any flavor, I used apple)
1 box of Angel Food Cake Mix
nuts (optional)
  • Preheat oven to 350 degrees F.
  • Mix can of pie filling with dry cake mix. {No other ingredients}
  • Stir until blended.
  • Pour in a greased/sprayed 9×13 baking dish.
  • Top with walnuts if desired – making this a THREE ingredient cake 🙂
  • Bake at 350 until done. *I saw on a pin somewhere that it should be baked for 20 minutes.  This was not long enough in my oven.  It took at least 25-30, and the middle of mine still wasn’t done, and my oven usually cooks faster than the recommended times.  Next time I will def. cook it longer and make sure to check the center.  Mine also ‘deflated’ by the next day, but that could also be because I didn’t cook it long enough.  However, the flavor was really good, especially since I was craving something sweet like a mad woman.
This is a great little recipe to have tucked away when you need to throw something together in a hurry, looking for something low fat (definitely not low in sugar however), or just have a sugar craving.  You can use any flavor pie filling you want, so you can make lots of variations.  I have also found a ‘no sugar added’ pie filling, so that would cut down on the calories as well.  Now, if I could just find a chocolate recipe with no sugar, no carbs, no fat, but full flavor.  Yes, it IS nice in my dream world, haha.
I’m linking this up with Carole’s Chatter for Food on Fridays